SOLAIRE CY

YACHT INFORMATION

Length (ft): 55

Cruising Speed: 18 Knots

Guests: 6

Crew: 2

Cabins: 4

Fuel Consumption (ltr./hr.):

Year of Built: 2025

Refit:

Flag: Cayman Islands

Make: Two Oceans

Daily Rate: €5.786 - 6.000 / $6.711 - 6.960
Original Price in Euros

MORE INFORMATION

Summer location
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (BVI)

Winter location
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (BVI)

Cruising the Caribbean aboard the Two Oceans 555 is an experience of space, style, and ease. You’ll glide between islands on a smooth, stable ride, with wide decks that invite you to take in endless sea views. At anchor, the boat opens to the water with places to swim, dine, and relax in complete comfort. Days unfold at a gentle pace—snorkeling reefs, savoring fresh meals, and watching sunsets paint the horizon. It’s a seamless way to enjoy the islands, wrapped in understated luxury from start to finish.

Price Details
STILL AVAILABLE FOR NEW YEAR'S! NEW TO MARKET! Available in either Bahamas or from St. Martin for New Years!

<p>Minimum Nights: 5 Nights, Inquire for less HOLIDAY RATES: CHRISTMAS 2025: $49,000 per week, up to 6 guests NEW YEAR'S 25/26: $55,000 per week, up to 6 guests. Must start on 12/29 or later. Half Board Option: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Deduct $150/per person from the all-inclusive charter rate for half board.</p>

Bahamas Dec 2025 - January 2026 - Charter rates do not include 14% Taxes, must be added to charter rate.

Inclusive

Beam: 25

Draft: 3.6

Max Speed: 27 Knots

Total Cabins: 4

King Cabins: 0

Queen Cabins: 4

Single Cabins: 0

Double Cabins: 0

Twin Cabins: 0

Pullman Cabins: 0

Helipad: No

Jacuzzi: No

Captain Mat Kubik began his offshore sailing career in the cold Baltic waters in 2003, where he immediately fell in love with the sea. Before committing fully to professional sailing in 2015, he worked in the specialty coffee industry, owned a wine shop, and built a parallel career as a photographer and journalist. Together with his wife, Karolina, he published a photo book on Coney Island titled We Are All Strange.

Over his professional career, Mat has logged over 100,000 nautical miles as captain, navigating some of the world’s most challenging and spectacular regions: Antarctica, the South and North Atlantic, the U.S. East Coast, the Caribbean, Svalbard, Greenland, Iceland and Arctic waters, the North Sea, the Baltic, the entire Mediterranean, and parts of the Indian and Pacific Oceans.

He is as composed and confident guiding guests through calm Caribbean waters as he is driving a vessel through 40-foot seas and 100-knot winter storms north of the Falklands. Mat has completed seven Atlantic crossings on both monohulls and catamarans, and has captained luxury charter yachts, expedition vessels, and private boats ranging from 55 to 120 feet. He is a problem solver and has strong technical expertise in various yacht systems. He holds a commercially endorsed RYA Yachtmaster Offshore/Ocean 200GT license.

Mat is dedicated to creating unforgettable experiences for his guests—balancing excitement, exploration, and complete relaxation, whatever the moment calls for.An avid diver, he is experienced in both open-circuit and closed-circuit rebreather diving, in open water and caves. He is a Divemaster/diving instructor. He holds a commercially endorsed RYA Yachtmaster Offshore/Ocean 200GT license.

When he’s not sailing, diving, or freediving, Mat can be found spending time with his wife and their three blue cats, riding his motorbike through wild landscapes, or making photographs. At his core, he is a true adventurer.

Chef Devaney -

Growing up in the little town on the very Southern tip of Africa called Fish Hoek, it’s no wonder Dev has always been drawn to the ocean. A self-proclaimed water baby, Dev’s most beloved pastimes are snorkeling the frigid Cape Town waters and kelp forests that encircle it, or riding her horses in the mountains the Cape of Good Hope. This coupled with living with being raised in the newly crowned culinary capital of the world it’s not a wonder that the influence from an entire country of foodies would guide Dev’s footsteps towards a culinary career within the yacht world, Despite studying a double major in Art History and English and a brief three year stint in Physiotherapy, Dev’s life took yet another daring 180 degrees at the age of 26 into the world of yachting. Dev calls her cooking style ‘a chip out of her very being’ and you can be assured that every meal is made with thought and care and an ample amount of love. If she’s not found gleefully hopping up and down after a successful bake she can be found reading or watching the nursing sharks swim past (something that never fails to excite her). With her calm and friendly nature you can be assured Dev will make your stay an unforgettable and blissful experience.

Start date: Nov 01, 2025, End date: Dec 15, 2025 - Unavailable: Fort Lauderdale, Florida* to Fort Lauderdale, Florida*

Start date: Dec 16, 2025, End date: Dec 17, 2025 - Transit: Fort Lauderdale, Florida* to Nassau, Bahamas*